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Sea Salt Ice cream



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Elorah

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Dec 5, 2007
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Hehe i really want to try that now! I didn't actually think it was physically possible to eat it. I kinda thought that if you ate it, you would die of too much salt intake ^^ but i guess not.

The recipe said to be careful with the amount of salt you put in. If you put too much in, the salt would be too overpowering and it would taste really nasty!
 

shadowdra126

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Dec 20, 2007
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once you mix the eggs yolks sugar mixture with the heated milk and put back on a medium flame how long does it take to custard
 
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