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Actually, you can make it, I did anyways. You just put the mixture into an ice cube tray, or some container...and then you stick it in the freezer. It works out the same. Or you can make a mold out of tinfoil too. Pretty simple.
I made some today, and I accidentally put too much salt in it. It tasted like biscuit dough. I also put in plastic popsicle molds, but they didnt slide out like I thought they would, so I'm making tinfoil lined cardboard ones that can be taken apart when the ice cream is done.
Riyu-chan owns? yay! Um you can just use regular salt... didn't know what sea salt was... Yeah, mine came out pretty gross, but then I melted it and mixed more sugar and vanilla. Putting whipped cream in probably helps too, didn't have any at the time. T.T